Gariyaband Chhattisgarh: The Journey of Chironji from Forest Produce to Value-Added Products
Introduction Gariyaband Chironji Products show how valuable forest produce from Chhattisgarh can be carefully collected, processed and transformed into useful and market-ready foods. The forests in Gariyaband, Chhattisgarh have small things that people…
Durg Tomato-Based Products: How Chhattisgarh’s Tomatoes Become Value-Added Foods
Durg Tomato-Based Products show how fresh tomatoes from Chhattisgarh can be processed into a variety of useful, flavorful and market-ready value-added foods.Durg tomato-based products show how fresh tomatoes from Chhattisgarh can be processed into…
Dhamtari Rice Products: The Journey from Chhattisgarh Paddy to Everyday Value-Added Foods
Dhamtari rice products showcase how locally grown paddy from Chhattisgarh is transformed through traditional and modern processing into useful foods for everyday consumption. Rice has always been closely connected with the agricultural identity of…
Jagdalpur: Tamarind Products – Turning a Forest Resource into a Value-Added Industry
Introduction Jagdalpur, the headquarters of Bastar district in Chhattisgarh lies in a place for its thick forests, many kinds of wildlife and strong tribal customs. Forest life has long been a part of the local economy because people gather and sell many…
Jashpur: Rice-Based Products – Adding Value to a Traditional Agricultural Strength
Introduction Jashpur is one of the agricultural districts of Chhattisgarh, where farming remains a major part of the local economy. The district is known for its agriculture, horticulture, animal husbandry and rich natural resources. Among its…
Kabirdham: Sugarcane-Based Products – Turning Sweetness into a Rural Industry
Introduction Kabirdham, also called Kawardha is a farming area in Chhattisgarh. It lies in the part of the state. People in this district farm live in villages. Enjoy natural scenery and cultural traditions. The district spreads over about 4,447…
Dantewada (South Bastar) Tamarind Products: From Forest Harvest to Value-Added Foods of Chhattisgarh
Dantewada Tamarind Products show how tamarind collected from the forests of South Bastar, Chhattisgarh, can be carefully processed into useful and market-ready value-added foods.In the part of Chhattisgarh things that come from the forest are closely…
Chittoor tomato ketchup
Introduction Chittoor in Andhra Pradesh is famous for growing crops, and tomatoes are one of the main crops. Tomatoes are used a lot in cooking and can be made into many different products. Chittoor tomato-based products are a way to connect local…
Bilaspur Black Rice Products: Turning Chhattisgarh’s Unique Rice into Value-Added Foods
Bilaspur Black Rice Products show how black rice grown in Chhattisgarh can be processed into a range of nutritious, useful and market-ready value-added foods .In Chhattisgarh rice is much more than a staple food. It is deeply connected with agriculture,…